To prepare herbal tea, start by heating water to a rolling boil. Place the desired amount of dried herbs or tea bags in a teapot or cup. Pour the hot water over the herbs and allow them to steep for the recommended time, usually 5-7 minutes. The steeping time may vary depending on the specific herbs used. After steeping, you can strain the tea or remove the tea bags. You can add honey, lemon, or other desired flavorings to taste.