❓ How should I properly brew black tea for the best taste?

To brew the perfect cup of black tea, follow these essential steps:

• Use fresh, cold water brought to a full boil (200-212°F/93-100°C)
• Use about 2-2.5g (1 teaspoon) of loose tea or 1 tea bag per 8oz cup
• Steep for 3-5 minutes, depending on desired strength
• Remove tea leaves or bag completely after steeping

Common brewing mistakes include using water that's not hot enough, steeping for too long (which causes bitterness), or using old/stale tea. For the best flavor, store your tea in an airtight container away from light, heat, and moisture. If you prefer milk in your tea, add it after brewing to better assess the tea's strength. Note: Different black tea varieties may have slightly different optimal brewing times, so adjust accordingly.