Black tea offers numerous science-backed health benefits when consumed regularly as part of a balanced diet. It's rich in antioxidants called polyphenols, particularly theaflavins and thearubigins, which form during oxidation.
Key health benefits include:
Research suggests that drinking 3-4 cups daily provides optimal benefits. However, black tea is not a miracle cure and works best alongside a healthy lifestyle. Those with iron deficiency should consume it between meals, as tannins can inhibit iron absorption.