9 Herbal Plants to Transform Your Tea Time
1
A South African plant, Rooibos is used to make an herbal tea known for its red color and sweet, earthy flavor
Rooibos
2
A South American plant, yerba maté is renowned for its energizing propertie
Yerba Mate
3
Hibiscus flowers are used to make a tart, crimson-colored herbal tea often served hot or cold.
Hibiscus
4
Known for its natural sweetness, stevia leaves are sometimes used in teas, either on their own or as a sweetening agent
Stevia
5
Known for refreshing and cooling flavor, peppermint leaves are a popular choice for herbal tea.
Peppermint
6
Chamomile flowers are widely used for herbal tea, known for their calming effects and gentle, apple-like flavor.
Chamomile
7
Often used in herbal teas for its citrusy flavor, lemongrass is common ingredient in teas all over the world.
Lemongrass
8
Echinacea is used in herbal teas and is reputed for its immune-boosting properties.
Echinacea
9
A herb in the mint family, lemon balm is used for its mild, lemon-scented leaves in herbal teas, often for its calming effects.
Lemon Balm